HOT FOOD TRAINING DAYS 2010
26th August - 23rd September - 21st October - 17th November - 16th December, From 11.30am
HOT FOOD ACADEMY
You know that one of the ways to keep ahead of the competition is to continually offer your customers something new and something better. With over thirty five years experience helping our customers in Fast Food, Retail, Pubs, Cafes and other markets, we have helped many of our customers to become much wealthier!
We can share this experience and knowledge with you at one of our Hot Food Open Days; you will be shown a number of new ideas which will help you increase your sales with up to 90% margin!
In brief the agenda for the day will consist of the following:
- Introduction to ServEquip - our foodservice heritage
- The out of home food market - changing tastes and trends
- Getting set up for the day - cooking demonstration
- Sourcing your product
- Out the oven, then out the door - cooking demonstration
- Tasting of product
- Explanation of equipment options and operation
The day is free, fun and informative; we will enjoy a buffet lunch. There will be plenty of opportunities to ask questions and to receive personalised advice. Places are limited, so book yours today! Please call us on 08453 909 808 or email us to book your place.